Steve Schneider’s after-hours Mezcal Margarita at NYC’s Employees Only — equal parts simple and rewarding.
Source: punchdrink.com
Ingredients
- 2 oz Mezcal
- 1 oz lime juice
- 1/2 oz Agave Nectar
- 1/2 oz Cointreau
Directions
- Add all ingredients to a shaker with ice.
- Shake until chilled.
- Strain into an ice-filled tumbler glass.
Notes
- Companion to Mezcal Margarita (Adrian’s version) — same ingredients, slightly different ratios.